White Tea Preparation: Use 1 tsp of leaves with 200ml water heated to 75–85°C. Steep 4–5 min, then strain and serve without milk or sugar.
Special Green Tea: Use 1 tsp leaves with 200ml water at 80°C. Steep 2–3 min. Strain and optionally add honey or lemon.
Emerald Green Tea: Use 1 tsp of leaves with 200ml water at 80°C. Steep 2–3 min, strain, can add honey.
Ilam Gold Tea: Use 1 tsp leaves with 200ml water heated to 85–90°C. Steep 3–4 min, strain, best without milk or sugar.
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Loaded with polyphenols that fight free radicals and reduce oxidative stress in the body.
Catechins and flavonoids enhance the immune system, helping the body fight infections.
Helps lower bad cholesterol and increases good cholesterol, reducing heart disease risk.
Promotes fat burning by increasing metabolism and reducing new fat cell formation.
Anti-aging properties prevent wrinkles and protect against UV damage.
Helps manage diabetes by improving insulin sensitivity.
Contains fluoride, tannins, and catechins that prevent cavities and bacterial infections.
L-theanine helps improve focus and reduce stress levels.
May reduce the risk of neurodegenerative diseases like Alzheimer's.
Ilam Organic Tea is a holistic wellness experience. Beyond its delightful taste, it offers numerous health benefits:
Before reaching you, we conducted thorough quality assurance based on the following parameters:
Our quality assurance process involves multiple checkpoints to ensure only the finest tea reaches your cup.
We maintain strict quality control standards to preserve the authentic taste and nutritional value of our teas.